"Apple puree" is a natural product made of fresh apples by cooking and thorough grinding. It has a delicate aroma and sweet taste, preserving all the beneficial vitamins and minerals of apples. Due to the high fiber content, apple puree is useful for digestion and overall health. This product is ideal for use in baking, preparing sweet sauces, adding to yogurt or porridge. Apple puree can also be consumed as an independent treat or to create desserts. To preserve freshness and taste, apple puree is recommended to be stored in a cool place protected from direct sunlight