Ingrediente

Pickled onions

Pickled onions

Caloric Content 28 kcal.
Proteins 1 g.
Carbohydrates 6 g.
Boil 1 min.
Fry 1 min.
Stew 1 min.

Pickled onions are a vegetable product salted in acetic or lactic acid. The main characteristics: crispy slices of onions saturated with juicy marinade with herbs and spices. Rich in vitamin C and minerals. It is used in cooking as an additive to meat and fish dishes, salads, snacks. The onion gives a piquant taste and aroma. Store in the refrigerator at a temperature of +2 șideg; C to +6 șideg; C. The expiration date is from several weeks to several months, depending on the manufacturer.

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