Cornmeal and blueberry cake

Cornmeal and blueberry cake

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Cornmeal and blueberry cake
  • Preparation Time: 15 min.
  • Cooking Time: 25 min.
  • Total Time: 40 min.

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Portion
1
  • Flour
    140 g
  • Cornmeal
    160 g
  • Sugar
    160 g
  • Baking powder
    4 tsp
  • Oil
    50 ml
  • Chicken egg
    1 pc
  • Milk Căsuța Mea Premium 3.4% - 6.0%
    250 ml
  • Blueberries
    100 g
  • Salt
    1 pinch

Directions

  1. Mix the flour, cornmeal, sugar, baking powder, and salt.
  2. 🫐 Pour the oil and milk, add the egg, mix and let sit for 20 minutes.
  3. Add the dough to a rectangular baking dish.
  4. Roll the blueberries in flour and then add them to the surface of the dough.
  5. 🫐 Bake the cake for 30-35 minutes at 200 °C. Enjoy!

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