For the countertop: mix the butter to T. Camera, add the brown sugar with the salt, mix again.
We pour the honey, add the egg, continue to mix.
We sift the flour with baking powder, form the dough.
Spread the dough in a round shape with diameter 18 cm, form the base și sides.
We give in the refrigerator for 30 minutes, we sting at times with a fork și baking 10-15 minutes, temperature 165 C.
For filling:
We melt the dark chocolate with the whisk, add the butter with the oil, mix și pour over the baked și cooled countertop.
We give in the refrigerator for 2 hours.
We decorate according to preferences și we enjoy.
Happy Holidays!
Отличный рецепт