Chocolate fondant

Chocolate fondant

(0 Reviews)
Chocolate fondant
  • Preparation Time: 15 min.
  • Cooking Time: 20 min.
  • Total Time: 35 min.

YouTube видео

Portion
1
  • Milk Chocolate
    80 g
  • Butter Căsuța Mea 72,5%
    35 g
  • Powdered sugar
    1 tsp
  • Flour
    15 g
  • Salt
  • Chicken egg
    1 pc

Directions

  1. Melt the chocolate and butter in the microwave.
  2. Add powdered sugar and mix with a whisk.
  3. Then add the egg and mix again.
  4. Looks so appetizing!
  5. Add the flour, salt and mix well.
  6. Grease the molds with butter, fill them with dough and place in the oven for 10 minutes at 200°C.
  7. The dessert should be served immediately, sprinkled with powdered sugar, with berries or ice cream if desired!

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