Papanasi with raisins

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• Preparation Time: 15 min.
• Cooking Time: 15 min.
• Total Time: 30 min.

Directions

1. We pass the cow's cheese through a sieve to remove the cocoons.
2. Add the egg with the sugar & mix.
3. We soften the raisins in the warm water & drain the excess liquid (if the raisins are soft, you do not need to do so).
4. Add the raisins with sifted flour over the cheese composition. We mix all the ingredients together until they bind between them.
5. We divide the composition into 8 equal pieces, we model balls, tavy through flour & form the papanas, (follow the steps in the video).
6. We fry the papanas in a frying pan with oil 4-5 minutes on each side at medium temperature.
7. The papanas cooked in the desire with cream, fruits, nuts or any lust. Enjoy your meal!

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