Orange and cranberry cake

Orange and cranberry cake

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Orange and cranberry cake
  • Preparation Time: 30 min.
  • Cooking Time: 60 min.
  • Total Time: 90 min.

YouTube видео

Portion
1
  • Milk Căsuța Mea 3,5%
    180 ml
  • Flour
    240 g
  • Sugar
    200 g
  • Baking powder
    2
  • Salt
    1 pinch
  • Orange Juice
    2
  • Butter Căsuța Mea 82,5%
    75 g
  • Orange zest
  • Vanilla Essence
    1
  • Cranberry
    200 g
  • Powdered sugar
    85 g

Directions

  1. In a bowl, mix: flour, sugar, baking powder and salt.
  2. In another container, mix the orange juice with the milk and leave for 5 minutes.
  3. In the third bowl, mix: the egg, melted butter, milk and juice mixture, vanilla essence and mix with a whisk.
  4. Add the solid mixture, mix gently with a spatula.
  5. Finally, we add cranberries.
  6. Pour the mixture into a rectangular pan, greased with butter then sprinkled with flour, and add a baking sheet to the bottom.
  7. Put the cake in the preheated oven at 180 °C for 60-70 minutes.
  8. Meanwhile, prepare the meringue: for this, mix the powdered sugar with the orange juice for 4-5 minutes.
  9. Cool the prepared cake, then decorate with meringue and freeze-dried fruit if desired.
  10. Merry Christmas!

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