Fluffy and delicious cake with raspberries and nectarines

Fluffy and delicious cake with raspberries and nectarines

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Fluffy and delicious cake with raspberries and nectarines
  • Serves: 3 people
  • Preparation Time: 30 min.
  • Cooking Time: 60 min.
  • Total Time: 90 min.

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Portion
3
  • Sugar
    195 g
  • Chicken egg
    4 pc
  • Butter Căsuța Mea 72,5%
    200 g
  • Oil
    20 ml
  • Cream cheese
    300 g
  • Flour
    375 g
  • Baking powder
    15 g
  • Cornstarch
    35 g
  • Lemon Juice
    70 ml
  • Raspberry
    120 g

Directions

  1. Combine: the eggs, sugar, and salt. Beat until the texture becomes fluffy.
  2. Add the softened butter, the cream cheese, and beat again. In a bowl, mix the flour, baking powder, and cornstarch.
  3. Gradually add the dry mixture to the common mass, mix. Pour in the lemon juice, oil, mix until smooth.
  4. Finally, fold in the fruits, add the batter into a buttered and floured pan, and bake for 55-60 minutes at 180°C.
  5. Decorate as desired. Enjoy!

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