Vanilla Panna Cotta

Vanilla Panna Cotta

Vanilla Panna Cotta

(0 Reviews)

Vanilla Panna Cotta

Preparation Time: 60 min.
Cooking Time: 60 min.
Total Time: 120 min.

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Portion

1

Gelatin

7 g
Vanilla

1
White chocolate

100 g
Greek yogurt

250 g
Whipping Cream Căsuța Mea 33%

250 ml
Strawberry

Directions

In a saucepan, pour the cream, add the vanilla pod with the seeds, and bring to a boil.
Pour the cream over the chocolate, then add the soaked gelatin here and mix.
Cool the mixture slightly, add the yogurt, and blend everything together with a blender.
Fill the desired glasses and put them in the refrigerator for 6 hours.
Serve panna cotta with fruit. Enjoy!

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