Panna cotta with vanilla

Panna cotta with vanilla

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Panna cotta with vanilla
  • Preparation Time: 60 min.
  • Cooking Time: 60 min.
  • Total Time: 120 min.

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Portion
1
  • GELATIN
    GELATIN
    7 g
  • Vanilla
    Vanilla
    1
  • White chocolate
    White chocolate
    100 g
  • Greek yogurt
    Greek yogurt
    250 g
  • Whipping Cream Căsuța Mea 33%
    Whipping Cream Căsuța Mea 33%
    250 ml
  • Strawberry
    Strawberry

Directions

  1. In a saucepan, pour the whipped cream, add the pod with the vanilla seeds and take to the boiling point.
  2. Pour the whipped cream over the chocolate, also add the swollen gelatin and mix.
  3. We cool the table lightly, add the yogurt and pass with a blender.
  4. We fill the desired glasses and refrigerate for 6 hours.
  5. Serve Panna Cotta with fruit. Enjoy your meal!

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