Fluffy Apple Cake with Raisins and Cinnamon

Fluffy Apple Cake with Raisins and Cinnamon

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Fluffy Apple Cake with Raisins and Cinnamon
  • Serves: 8 people
  • Total Time: 60 min.

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A fluffy apple cake with raisins, cinnamon and honey. A soft, fragrant homemade dessert that's perfect with coffee or tea.

Portion
8
  • Kefir Căsuța mea 3,2%
    150 ml
  • Butter Căsuța Mea 72,5%
    100 g
  • Sugar
    100 g
  • Chicken egg
    2 pc
  • Honey
    2 tbsp
  • Flour
    200 g
  • Baking powder
    4 g
  • Cinnamon
    1 tsp
  • Apples
    250 g
  • Oil
    40 ml
  • Brown Sugar
    20 g
  • Raisins
    60 g

Directions

  1. Put the raisins in a bowl and pour hot water over them. Let them soak for 20 minutes, then drain them well.
  2. In a spacious bowl, beat the eggs together with the sugar. Add the honey, melted butter, oil, and kefir, then mix until you obtain a smooth mixture.
  3. Incorporate the flour mixed with the baking powder and cinnamon. Stir until you obtain a smooth and homogeneous dough.
  4. Peel the apples, slice them thinly, and add them to the batter along with the well-drained raisins. Stir gently.
  5. Pour the batter into a buttered or parchment-lined pan. Evenly sprinkle the brown sugar on top. Bake the cake in a preheated oven at 180°C for 40 minutes, or until it passes the toothpick test.
  6. Serviți prăjitura caldă sau rece, simplă ori alături de un glob de înghețată de vanilie. Poftă bună!

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