Butter with spices

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• Preparation Time: 10 min.
• Cooking Time: 25 min.
• Total Time: 35 min.

Directions

1. In a bowl add the butter at room temperature, cut the dill and garlic, at the end season with salt.
2. We transfer the butter to a plastic sheet, give it a rectangular shape with a spatula.
3. We cover with a film and put in the freezer for 30 minutes.
4. We serve butter with garlic on bread, we can add in potatoes, cream soups or other dishes.
5. Enjoy your meal!

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