Cranberry cake

Cranberry cake

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Cranberry cake
  • Preparation Time: 45 min.
  • Cooking Time: 45 min.
  • Total Time: 90 min.

YouTube видео

Portion
1
  • Flour
    330 g
  • Butter Căsuța Mea 82,5%
    15 ml
  • Cornstarch
    50 g
  • Sugar
    300 g
  • Baking powder
    1
  • Baking soda
    05
  • Salt
    025
  • Cinnamon
    05
  • Hazelnuts
    100 g
  • Cranberry
    40 g
  • White chocolate
    100 g
  • Whipping Cream Căsuța Mea 33%
    130 g
  • Decorative sweets
  • Walnuts
    50 g
  • Dark chocolate
    50 g

Directions

  1. Cernem: flour with corn starch, baking soda, baking powder, salt și cinnamon, We mix.
  2. In another bowl beat: butter at room temperature with sugar until we receive a fluffy texture.
  3. We incorporate the eggs one at a time, add the cream și solid ingredients, mix until it binds.
  4. In the end, we incorporate the hazelnuts of small forests with dry și fresh cranberries.
  5. We transfer the dough into a 20 cm diameter shape, greased with butter și baked 40-45 minutes, temperature 180 C. We remove it on a plate.
  6. For glaze, we melt: white chocolate with honey, oil și whipped cream. Add the hazelnuts, mix și pour over the cooled check.
  7. We give in the refrigerator for 20-30 minutes, we remove decorate with nuts, tea și peppermint petals. Enjoy your meal!

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