Pear and vanilla cake

Pear and vanilla cake

Pear and vanilla cake

(0 Reviews)

Pear and vanilla cake

Preparation Time: 20 min.
Cooking Time: 40 min.
Total Time: 60 min.

YouTube видео

Portion

1

Sugar

70 g
Butter Căsuța Mea 82,5%

25 g
Milk Căsuța Mea Premium 3.4% - 6.0%

60 ml
Baking powder

05
Flour

90 g

Directions

For the dough, mix 15g melted butter with 50g sugar, pour in the milk, and add the vanilla seeds. Sift flour with baking powder, mix again.
Transfer the dough into a mold with a diameter of 14-16 cm.
Place the pear slices. Drizzle with the remaining butter and sugar. Bake for 30-40 minutes at 180°C.
Take it out, let it cool, and enjoy. Bon appétit!

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