Salty pancakes with cheese

Salty pancakes with cheese

(0 Reviews)
Salty pancakes with cheese
  • Preparation Time: 20 min.
  • Cooking Time: 20 min.
  • Total Time: 40 min.

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Portion
1
  • Cottage Cheese Căsuța Mea Low Fat
    300 g
  • Milk Căsuța Mea Premium 3.4% - 6.0%
    500 ml
  • Oil
    40 ml
  • Flour
    250 g
  • Dill
  • Chicken egg
    3 pc
  • Salt
    to taste

Directions

  1. Add Căsuța Mea cottage cheese, eggs and salt to a bowl.
  2. Mix everything with a hand blender.
  3. Add milk Căsuța Mea, butter and mix thoroughly.
  4. Add sifted flour to the liquid mixture, sprinkle with freshly chopped dill.
  5. Place a ladle of the mixture into a well-heated frying pan.
  6. Fry the pancakes over medium heat for 2 minutes on each side.
  7. Pancakes are served with sour cream Căsuța Mea.

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