1. We crush the biscuits in a kitchen robot or a major.
2. In a saucepan, boil half of milk with half of corn flour, stirring continuously.
Boil until it thickens, take from the fire și let it cool slightly.
3. In another saucepan we add the milk with the remaining corn flour, cocoa powder și sugar,
Put on the hob și again boil until thickened, stirring continuously.
5. We pour a layer of mascarpone și milk cream mousse, then a layer of biscuits, a layer of chocolate mousse and a layer of biscuits și press in each glass of fried și chopped almonds.
6. We give the refrigerator for 2 hours, then remove the glasses from the fridge și serve.
