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Meat sauce with sweet cream
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0
Reviews)
Preparation Time:
20 min.
Cooking Time:
40 min.
Total Time:
60 min.
YouTube видео
Portion
−
1
+
Mixed mince (beef and pork)
400 g
Onion
1 pc
Garlic
1 clove
Salt
to taste
Black Pepper
to taste
Thyme
to taste
Oregano
to taste
Single Cream (Light Cream) Căsuța Mea 20%
200 ml
Oil
2 tbsp
Tomato Paste
1 tbsp
Directions
Fry the stuffing in a hot pan with oil until the liquid evaporates.
Add the chopped onion and crushed garlic, cook for about 5 minutes.
Add tomato paste, tomatoes in their own juice, season with salt, black pepper, oregano and thyme to taste.
Cover the pot with a lid and let it simmer on a slow fire for 30 minutes, stirring periodically.
Finally, pour in the hot sweet cream, mix thoroughly, bring to a boil and boil for another 5 minutes.
This delicious sauce can be served with pasta or rice. Enjoy!
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