Pork stew with polenta

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• Preparation Time: 20 min.
• Cooking Time: 40 min.
• Total Time: 60 min.

Directions

1. Cut the meat cubes, add it in a well-on-the-medium-sided pans.
2. Gently brown it.
3. For a softer meat add our butter & the rest of the spices.
4. Meanwhile, cut the onions of thin slices or as you want & adds to the meat.
5. At the same time, put in a saucepan or boil the boiled water for the muffin, add the salt.
6. Since the water reaches the boiling point, gradually add the flour by mixing vigorously.
7. Reduce the fire temperature baked the mama 10-15 minutes.
8. I prefer to serve everything in a platter with a lot of cheese & cream.
9. You can do it & separately. Enjoy your meal!

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