Chicken liver is a delicate and nutritious meat that has a bright taste and aroma. Rich in iron, vitamins of group B and other nutritional elements. Ideal for the preparation of pastes, terrins, stuffing of vegetables. You can fry with onions and herbs, add to stew or soups. The chicken liver should be stored in the refrigerator at a temperature of 0 to +4 degrees Celsius, the expiration date is up to 2 days.