Pesto sauce is a classic Italian delicacy, literally translated as "crowded." The main ingredients are basil, olive oil, parmesan cheese, cedar nuts, garlic. Thanks to the combination of these components, the sauce acquires a pronounced taste and aroma. Pesto is rich in vitamins and antioxidants, helps strengthen immunity. It is used for the preparation of pasta, salad dressing, meat and vegetables. Pesto sauce should be stored in the refrigerator, where it will maintain freshness up to 1 month. After opening, it is recommended to use for a week.