Frittata

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• Preparation Time: 25 min.
• Cooking Time: 15 min.
• Total Time: 40 min.

Directions

1. Put 4 potatoes in a saucepan with boiled water for 15 minutes.
2. Meanwhile we cut 300 grams of bacon cubes
3. Put for 5 minutes, over medium heat.
4. We break 6 eggs in a large bowl, pour 150 ml of milk and add 100 grams of scraped cheese, season with salt, black pepper and sweet pepper to taste.
5. We peel the potatoes, cut cubes of the same size as the bacon.
6. We fry them for 7 minutes in a hot pan.
7. Pour the prepared mixture earlier.
8. Mix well, put the lid & leave to medium to low heat, until it bakes for about 15 minutes.
9. We serve with chopped green onions, hot peppers or cream.
10. Enjoy your meal!

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