Cinnamon and Apple Buns

Cinnamon and Apple Buns

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Cinnamon and Apple Buns
  • Preparation Time: 90 min.
  • Cooking Time: 30 min.
  • Total Time: 120 min.

YouTube видео

Portion
1
  • Dry yeast
    11 g
  • Milk Căsuța Mea 2,5%
    300 ml
  • Sugar
    15 g
  • Butter Căsuța Mea 72,5%
    190 g
  • Flour
    450 g
  • Chicken egg
    1 pc
  • Apples
    5 pc
  • Brown Sugar
    100 g
  • Cream cheese
    150 g
  • Powdered sugar
    120 g

Directions

  1. 🍎 In the bowl of a mixer, combine the dry yeast, sugar, pour the milk and let it sit for 10 minutes to activate the yeast.
  2. 🍎 Meanwhile, we mix the soft butter with milk, add the egg, and stir.
  3. 🍎 Pour the milk mixture into the one with yeast and stir.
  4. 🍎 Add the flour in 2 batches and form the dough, kneading for 5 minutes.
  5. 🍎 Transfer the dough to an oiled bowl, cover with plastic wrap and let it rise for 1 hour.
  6. 🍎 At this point, prepare the filling: mix the peeled apples, cut into small cubes with the sugar and 1/2 teaspoon of spices.
  7. 🍎 Caramelize the apples in a hot pan with 25g of butter.
  8. Roll out the dough into a rectangular shape with a thickness of 5 mm.
  9. 🍎 Spread the apple caramel filling in an even layer.
  10. 🍎 Roll the dough tightly, divide the dough into 8 equal pieces.
  11. 🍎 Transfer to a baking dish, cover with plastic wrap, and let it rise for 15 minutes.
  12. 🍎 Bake for 30 minutes at 175 °C.
  13. For the cream: 🍎 Mix the ingredients together.
  14. 🍎 Add it over the hot buns and serve immediately. Enjoy!

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