Nutella chocolate paste is a delicate combination of fried forest nuts and natural cocoa. A rich taste and cream texture make this product an ideal addition to breakfast and desserts. Walnut pasta contains valuable proteins, fats and carbohydrates, which makes it an energetically rich product. Ideal for cooking fillings for baking, adding to cocktails or just for bread. Nutella should be stored in a dry and cool place to preserve its unique taste. The shelf life is several months after opening the bank.