| Caloric Content | 46 kcal. |
|---|---|
| Proteins | 3 g. |
| Fats | 3 g. |
| Carbohydrates | 4 g. |
| Boil | 1 min. |
șildquo;25% kefirșirdquo; casuța mea is a natural fermented milk product rich in living dairy bacteria. It differs with a delicate taste and creamy texture. It has a high percentage of fat content, which makes it more saturated to taste. Kefir șiquot;Casuța Meașiquot; has valuable nutrients: proteins, calcium, vitamins of group B. It helps to strengthen immunity and improve digestion. In cooking, kefir 25% is perfect for baking magnificent and delicate pastries, marinades, salad dressings. Can be used as a basis for sauces and creams. To maintain freshness and taste, it is recommended to store kefir in the refrigerator at
