| Caloric Content | 387 kcal. |
|---|---|
| Carbohydrates | 100 g. |
șiquot;Vanilla sugarșiquot; is a product obtained by mixing sugar with natural vanilla extract. The main characteristics include sweet vanilla aroma and delicate vanilla taste, which gives the dishes a special charm. The nutritional value of vanilla sugar is low, but it has antiseptic properties thanks to vanilla. In cooking, vanilla sugar is used to give sweetness and vanilla tint to baking, desserts, creams, cocktails. To preserve freshness and aroma, the product is recommended to be stored in a dry place at room temperature. The shelf life of vanilla sugar is usually about 1-2 liters
