| Caloric Content | 654 kcal. |
|---|---|
| Proteins | 15 g. |
| Fats | 65 g. |
| Carbohydrates | 14 g. |
| Fry | 1 min. |
| Bake | 1 min. |
Walnuts are the fruits of walnuts rich in fatty acids, protein and vitamins of group B. They have a unique taste and crispy texture. Walnuts are a source of omega-3 fatty acids, antioxidants and minerals. This product is ideal for the preparation of salads, baking, desserts or just as a snack. To preserve freshness and taste, walnuts are recommended to be stored in a dry and cool place, preferably in the refrigerator. The shelf life depends on the storage conditions and may be from several months to a year.
